Wanted to share a pretty pastel, Easter recipe and thought these were perfect! Coloured the perfect purple naturally from sweet potatoes, you are going to love this twist if you love sweet potato or pumpkin […]
I always say I LOVE roasting vegetables, especially when you don’t know what to do with it lol. It brings out a sweetness that is so versatile. Finding fennel gave me that usual “what should […]
One of my favourites! Takes a little effort but it is so healthy and a great way to use up your vegetables! It’s pretty much a version of Ratatouille and comes in at 550 calories […]
The marine ecosystem where I live is severely threatened by the invasive lionfish. Eating the lionfish is one of the ways to help conservation efforts and I have been really excited to find a supplier […]
Delicious and fragrant corn bread, so moist and easy to make!
A chocolate-y classic! This is how I like my banana bread, extra chocolate, dense but still cake-y, think brownie-banana bread hybrid!
This is adding a burst of flavour and a little extra fiber to a classic butter cracker recipe . It is buttery, crisp and so good just on its own. This recipe makes about 40 crackers, […]
These scones are not biscuits first of all! They are so much crumblier and can take any add-ins that you want. I did mine with two different ways here, plain cheese and with cranberries and […]
A healthier option for your Holiday meals without compromising on rich flavours. Lots of greens, the sweetness of the squash and the tart of the feta come together for a really fun bite and a […]
These are so rich and decadent its a good thing they come in small bites! (unless you eat many of those bites) The crust is crunchy and buttery and the filling is molten chocolate. So […]