[ingredients title=”Ingredients”]
- 1/4 cup coconut flour
- 3/4 teaspoon baking powder
- 3 Tbsp Coconut oil
- 1/4 cup Dutch-process cocoa powder
- 2 Tsp espresso powder (or instant coffee powder)
- 1/4 cup + 2Tbsp sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 3 large eggs
[/ingredients]
[directions title=”Directions”]
- Grease a 6″ round cake pan or small loaf pan. Preheat oven at 350F
- Melt the oil and mix with the cocoa powder and coffee until dissolved
- whisk eggs, sugar, salt and vanilla with the oil/coffee/cocoa mix
- mix in baking powder and coconut flour
- pour into baking pan and let sit for 10 minutes
- Bake until toothpick comes out clean (about 35-40 minutes)
[/directions]
