Wanted to share a pretty pastel, Easter recipe and thought these were perfect! Coloured the perfect purple naturally from sweet potatoes, you are going to love this twist if you love sweet potato or pumpkin […]
These are how I make really simple granola. One of my favourite combinations is lemon and cardamom but you can really have fun and add any mix-ins or flavours you’d like! This was made to […]
We LOVE popcorn. Low calorie, satisfying and so easy to make a bunch of different ways. We love popping ours in infused oils and one of our faves is chili oil! Chili and chocolate is […]
My favourite citrus! Of course it has to be one that has a short season. I am buying them in huge amounts and using them in everything! This jam has that distinctive taste and SO […]
A chocolate-y classic! This is how I like my banana bread, extra chocolate, dense but still cake-y, think brownie-banana bread hybrid!
Taro is a starchy, root vegetable known locally in Trinidad as Dasheen. It is an extremely popular dessert ingredient in Asian countries but not so much here. In Trinidad we often use the leaves and […]
These are so rich and decadent its a good thing they come in small bites! (unless you eat many of those bites) The crust is crunchy and buttery and the filling is molten chocolate. So […]
Did you know that eggnog or Ponche de Creme is essentially the same base as a custard? Oh yeah, lots of places to go with that, delicious places. It’s that time of year when lots […]
This delicious, rich cake is anything but boring. A perfect treat that almost anyone can eat. Perfect for get-togethers with vegan friends and no one will know the difference. With recipes like these, who needs dairy?? […]
This cake is so fragrant, delicious and beautiful its going to be a new favourite in your house! The thyme glaze complements the citrus perfectly!