Dessert
Double Chocolate Caramel Brownies
This is my go-to brownie, extra chocolate-y and turns out every time (though I am no boxed brownie snob!). Rivers of chocolate, chewy with a crispy crust. Does it get better? The complaint I often […]
Purple Sweet Potato Cheesecake
Wanted to share a pretty pastel, Easter recipe and thought these were perfect! Coloured the perfect purple naturally from sweet potatoes, you are going to love this twist if you love sweet potato or pumpkin […]
Lemon Cardamom Granola ( in a parfait!)
These are how I make really simple granola. One of my favourite combinations is lemon and cardamom but you can really have fun and add any mix-ins or flavours you’d like! This was made to […]
Chili Chocolate Popcorn
We LOVE popcorn. Low calorie, satisfying and so easy to make a bunch of different ways. We love popping ours in infused oils and one of our faves is chili oil! Chili and chocolate is […]
Tangelo Jam
My favourite citrus! Of course it has to be one that has a short season. I am buying them in huge amounts and using them in everything! This jam has that distinctive taste and SO […]
Double Chocolate Banana Bread
A chocolate-y classic! This is how I like my banana bread, extra chocolate, dense but still cake-y, think brownie-banana bread hybrid!
Dasheen (Taro) Smoothie
Taro is a starchy, root vegetable known locally in Trinidad as Dasheen. It is an extremely popular dessert ingredient in Asian countries but not so much here. In Trinidad we often use the leaves and […]
Peppermint Chocolate Tartlet
These are so rich and decadent its a good thing they come in small bites! (unless you eat many of those bites) The crust is crunchy and buttery and the filling is molten chocolate. So […]
Ponche de Creme Custard and Peach Pie
Did you know that eggnog or Ponche de Creme is essentially the same base as a custard? Oh yeah, lots of places to go with that, delicious places. It’s that time of year when lots […]